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Chocolate Os are cookies from Dr. Schar, gluten-free, filled with milk cream, with no added eggs, no preservatives, no wheat and suitable for vegetarian diets.
What are the ingredients in Dr. Schar's Gluten Free Os Chocolate Chip Cookies?
The ingredients in Dr. Schar's Gluten Free Os Chocolate Chip Cookies are:
milk cream 35% [vegetable fats (coconut, palm), whole milk powder 6.5%, dextrose, sugar, lactose, emulsifier: soy lecithin, natural flavor], corn starch, sugar, palm fat, flour corn, skimmed cocoa powder 5%, soy flour, potato starch, whole milk powder, salt, raising agents: ammonium hydrogen carbonate, sodium hydrogen carbonate. May contain traces of lupine.
What is the nutritional value of Chocolate Os gluten-free cookies?
per 100g
energy value 2087/499 kj/kcal
fat 24g
of which saturated 15 g
carbohydrates 62g
of which sugars 31 g
dietary fiber 4.1 g
protein 6.6g
salt 1.0g
In our online parapharmacy you will find this and other products.
This and other similar products can be found at:
Dietetics studies and treats diseases related to malnutrition or malnutrition, diabetes or hypertension. The diet is the suitable food for a person, according to his work or state of health.
Nutrition is the process whose function is to transform and extract the necessary nutrients from the food that we consume. Through the process of nutrition, our body generates the energy necessary to maintain our body and therefore develop its functions.
Within dietetics, in addition to weight loss, we also talk about nutrition. Good nutrition consists of eating a variety of foods that give us the nutrients we need to stay healthy, feel good, and have energy.
Celiac nutrition is the special nutrition for those people who cannot take gluten in their diet. Gluten-containing foods include grains such as wheat, barley, rye, and possibly oats.
Without gluten
Without preservatives
No egg
No Wheat
Suitable for Vegetarians
Keep in a cool and dry place
Container 165 grams
Energetic value, 499 kcal., 2087 kj.
Fats, 24 x 100g.
Saturated fats, 15 x 100g.
Carbohydrates, 62 x 100g.
Sugars, 31 x 100g.
Dietary fiber, 4.1 x 100g.
Protein, 6.6 x 100g.
Salt, 1 x 100g.
Take to the taste of the consumer
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