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Ingredients:
Almond flour* (100%). *Ingredients from Organic Farming. ?This product is manufactured in a plant where nuts, soy and sesame are processed?
Try it in your favorite recipes. Ideal for Keto or Low carb diets.
NUTRITIONAL ANALYSIS:
| Analysis for 100g | Worth |
|---|---|
| Energy value | 2596kJ / 627 kcal |
| Fats | 52.5 g |
| Saturated | 3.95 g |
| Carbohydrates | 8.76 g |
| Sugars | 4.63 g |
| Dietary fiber | 8.2 g |
| Proteins | 25.8 g |
| Salt | 0.05 g |
| Denomination | Presence | Absence | Center |
|---|---|---|---|
| Cereals containing gluten, namely: wheat, rye, barley, oats, spelt, kamut or their hybrid varieties and derived products. | * | ||
| Crustaceans and crustacean products. | * | ||
| Eggs and egg products. | * | ||
| Fish and fish products. | * | ||
| Peanuts and peanut products. | * | ||
| Soy and soy products. | * | ||
| Dairy protein. | * | ||
| Lactose | * | ||
| Tree nuts, namely almonds (Amygdalus communis L.), hazelnuts (Corylus avellana), walnuts (Juglans regia), cashews (Anacardium occidentale), pecans [Carya illinoensis (Wangenh.) K. Koch], Brazil nuts (Bertholletia excelsa), pistachio nuts (Pistacia vera), macadamia nuts or Australian walnuts (Macadamia ternifolia) and products derived therefrom, excluding tree nuts used for the production of alcoholic distillates, including ethyl alcohol of agricultural origin. | * | ||
| Celery and derived products. | * | ||
| Mustard and derived products. | * | ||
| Sesame seeds and sesame seed products. | * | ||
| Sulfur dioxide and sulfites in concentrations greater than 10 mg/kg or 10 mg/liter in terms of total SO2, for products ready for consumption or reconstituted according to the manufacturer's instructions. | * | ||
| Lupins and lupin-based products. | * | ||
| Molluscs and mollusc products. | * |
This and other similar products can be found at:
Dietetics studies and treats diseases related to malnutrition or malnutrition, diabetes or hypertension. The diet is the suitable food for a person, according to his work or state of health.
Nutrition is the process whose function is to transform and extract the necessary nutrients from the food that we consume. Through the process of nutrition, our body generates the energy necessary to maintain our body and therefore develop its functions.
When we speak of Bio products we refer to products that have not been genetically manipulated, that is, transgenic products.
Within dietetics, in addition to weight loss, we also talk about nutrition. Good nutrition consists of eating a variety of foods that give us the nutrients we need to stay healthy, feel good, and have energy.
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